In its restaurants and bars, Grand Hotel et Des Palmes embraces the Sicilian culinary tradition with class and elegance, respecting the seasonality of products, while looking towards contemporary and international tastes.
Explore our collection of delectable experiences and discover the cultivated #DesPalmesLifestyle.
SIGNATURE COCKTAIL TASTING EXPERIENCE
The special creations of our expert mixologists express grace, elegance and knowledge.
Keeping up with seasonality, trends and following personal imaginations, the Sensus Mixology Bar team presents a special Signature Cocktail menu to explore and enjoy in an exclusive tasting experience.
Choose your three favourites and discover the secrets of the fine art of mixology, the stories each cocktail tells.
APERITIVO SENSUS
Inspired by the majestic atmosphere of Grand Hotel et Des Palmes, our Sensus Mixology Bar offers the exquisite experience of a luxurious aperitivo, crafted by expert bartenders and accompanied by delicious creations of our Executive Chef.
Surronded by thousands reflections of Salone degli Specchi, or wrapped by the impudent beauty of Palermo, savour our sumptuous aperitivo.
WHISKY TASTING
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Accendete lo spirito delle feste con una indimenticabile esperienza culinaria al Grand Hotel et Des Palmes.
Godetevi le squisite creazioni dei nostri chef durante i nostri appuntamenti con il Pranzo di Natale e il Cenone di Capodanno presso il Ristorante Neobistrot.
Mercoledì 25 Dicembre 2024, dalle 13:00
Martedì 31 Dicembre 2024, dalle 20:30
Per informazioni e prenotazioni:
+39 091 804 8800
reservation@hoteldespalmes.it | events@hoteldespalmes.it